Replaced beef with a cheaper protein such as beans or lentils
47%
47% had replaced beef with a cheaper protein such as beans or lentils.
n = 3,042 U.S. households · Fielded 2026 · Cherry Data Signals
Methodology
- Sample
- 3,042
- Population
- U.S. households
- Country
- United States
- Fielded
- 2026
- Research by
- Cherry Data Signals
- Study
- How Grocery Prices Are Changing Protein Shopping
Cite this statistic
Cherry Data Signals (2026). "Replaced beef with a cheaper protein such as beans or lentils" Survey of 3,042 U.S. households, United States. https://cherrysignals.com/statistics/replaced-beef-with-a-cheaper-protein-such-as-beans-or-lentils
Free to reproduce with attribution to Cherry Data Signals and a link to this page.
Related statistics
- Reduced the amount or type of protein-rich foods purchased because of higher grocery prices over the preceding 12 months62%
- Households that cut protein purchases, by state82%
- The protein foods households cut first43%
- Meal without meat or fish at least twice weekly specifically to save money51%
- Meat-free meals eaten to save money28%
- Eaten less or skipped protein so children or another household member could have more58%
- The main budget protein fallbacks24%
- No regular budget protein fallback24%
Need an original statistic for your own story?
Explore Survey ResearchResearch by Cherry Data Signals